Steps (19)
arrow_drop_up
arrow_drop_down
Obtain Health Certificate for Export
(4)
expand_more
expand_less
Hire Customs Broker
(1)
expand_more
expand_less
Obtain clearance from CBS and MAF-fisheries
(3)
expand_more
expand_less
Obtain Shipping Documents - Export
(1)
expand_more
expand_less
Obtain MAF-Quarantine Clearance
(2)
expand_more
expand_less
Obtain Customs Export Clearance
(2)
expand_more
expand_less
Export - Pay Wharfage fee at Samoa Ports Authority (SPA)
(2)
expand_more
expand_less
Final release to harbour
(1)
expand_more
expand_less
Submit Export Entry Form E (within 30 days from date of provisional form)
(3)
expand_more
expand_less
flag
17
Submit Export Entry Form E to CBS
(last modified: 27/09/2022)
(last modified: 27/09/2022)
Costs( see details ) |
Timeframe ( see details ) |
Waiting time until next step |
||||
|
Free of charge
|
|
|
Contact details
Entity in charge
Central Bank of Samoa
Unit in charge
Level 1 CBS - Financial Markets Dept (Domestic Markets Division)
| Mon: | 09:00 - 17:00 |
| Tue: | 09:00 - 17:00 |
| Wed: | 09:00 - 17:00 |
| Thu: | 09:00 - 17:00 |
| Fri: | 09:00 - 17:00 |
| Sat: | closed |
| Sun: | closed |
Person in charge
Papua Schmidt
Expected results
Requirements
1.
Export Form E CBS (Simple copy)
filled
filled
Cost Free
Time frame
Waiting time in queue:
min 5mn
- max 10mn
Attention at counter:
min 5mn
- max 15mn
Waiting time until next step:
min 1 day
- max 2 days
Legal justification
1.
Exchange Control Regulations, 1999
Article 9
Article 9
Additional information
Export Entry Form E needs to be submitted within 30 days from the date of provisional entry
Complaints: Central Bank of Samoa
Entity in charge
Central Bank of Samoa
Unit in charge
Financial Markets Department - Domestic Market (CBS)
| Mon: | 09:00 - 17:00 |
| Tue: | 09:00 - 17:00 |
| Wed: | 09:00 - 17:00 |
| Thu: | 09:00 - 17:00 |
| Fri: | 09:00 - 17:00 |
| Sat: | closed |
| Sun: | closed |
Person in charge
Papua Schmidt
Powered by eRegulations ©, a content management system developed by
UNCTAD's Business Facilitation Program
and licensed under
